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Bread meets meat floss. It's a wonderful classic match. And 100% medium bread is very soft. It is not easy to age with sufficient moisture to keep the dough. The light cream is added to increase the flavor of oil and milk. Finally, the salad sau... ...
A master's prescription in Taiwan
It's more than half a month since the Mid Autumn Festival. I can't sit still when I see that everyone is making moon cakes and swiping the screen. From Taobao, I started to look for moulds - 50g, 63g, 75g, 80g and 100g, then for fillings and rec... ...
Danish bread is also called crisp layer bread. It has a soft taste, distinct layers, strong milk flavor and soft texture. The origin of this kind of bread is Vienna. So it is called Vienna bread in other places. It is generally believed that the... ...
In the past, I used to make Soviet style moon cakes by using small package pastry (the pastry and the pastry are divided into small dough and then wrapped and rolled separately). This time, I tried the method of large package pastry (the large p... ...
This is Zhixin four in one pizza composed of black pepper beef, kung pao chicken, salami sausage and fresh shrimp and cuttlefish balls. It looks pleasant and can eat a variety of flavors at the same time. You don't have to go to the restaurant t... ...
A classic pineapple bag. But there are three different types. Cantonese, Hong Kong and desktop. They are sold in almost every bakery in Guangdong. So pineapple bag is the most common bread eaten at ordinary times.
My husband nicknamed me plan Z. Because I am a person who sets goals, sets time limits and checks the implementation. For work, for family life, and for body management. I carry out three-stage management for my weight. From September to march o... ...
I've never tasted such delicious bread. Matcha, sweet potato and red bean soft European bread. The bread is super soft. The Masha is super q-pop. Matcha and red bean are super match. It's so delicious that I can't extricate myself... Bread ingre... ...
Easy bear bread. It's easy to eat such bread.
It's a sweet potato bread without butter. It's kneaded by the chef. The film will come out in 20 minutes. Because of the addition of sweet potatoes. All the bread color is very good-looking. Orange yellow orange. The mold uses the 10 inch pumpki... ...